Cheeseburgers

Luna and I had the neighbors over for grilled cheeseburgers last Sunday. The burgers were a Weber’s Big Book of Grilling recipe and tasty. Good times, but next time, for flavor, I’ll use chuck, ground at my request by a butcher. By the way, the recipe indicated 3/4″ patties, but Luna sized them how she wanted, naturally, resulting in enormous burgers. *Burp*. “Enormous” is an exaggeration, right, but still!

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